My house smells so heavenly when this comes out of the oven! Everything is jumping to eat it!
This delightful recipe fills your home with a warm, inviting aroma. When it comes out of the oven, everyone can't help but rush to taste it. This dish is perfect for any occasion and is sure to please all your guests.
Why Make This Recipe
Making this recipe is a great way to bring happiness into your home. The delicious smell while it bakes makes the wait worth it. Plus, it's easy to prepare, and you likely have most of the ingredients already at home.
How to Make My Delicious Dish
Ingredients:
- 2 cups of flour
- 1 cup of sugar
- 1/2 cup of butter
- 2 eggs
- 1 cup of milk
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1 teaspoon of vanilla extract
Directions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, baking powder, and salt.
- In another bowl, cream the butter and sugar together until light and fluffy.
- Add the eggs one at a time, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until well combined.
- Pour the batter into a greased baking dish.
- Bake in the preheated oven for 30-35 minutes, or until a toothpick comes out clean.
- Let it cool slightly before serving.
How to Serve My Delicious Dish
Serve this dish warm with a scoop of ice cream or a drizzle of frosting. It’s perfect for dessert or as a sweet snack with coffee.
How to Store My Delicious Dish
Store any leftovers in an airtight container at room temperature for up to three days. You can also refrigerate it for up to a week. For longer storage, consider freezing it.
Tips to Make My Delicious Dish
- Make sure your butter is at room temperature for easier mixing.
- Don’t overmix the batter; it should be smooth but not overly beaten.
- You can add chocolate chips or nuts for extra flavor.
Variation
You can easily customize this recipe by adding fruits like blueberries or apples, or you can use whole wheat flour instead of all-purpose flour.
FAQs
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Can I use different types of sugar? Yes, you can use brown sugar or coconut sugar for a different flavor.
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Can I make this recipe gluten-free? Absolutely! Simply substitute regular flour with a gluten-free flour blend.
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How can I make this recipe healthier? You can reduce the sugar or use applesauce instead of butter for a lighter version.
