2-Ingredient Pizza Chips

If you’re looking for a quick and tasty snack, you’ve come to the right place! These 2-Ingredient Pizza Chips are super easy to make and so delicious. Perfect for movie nights or just when you’re craving something cheesy and crispy!

Why Make This Recipe

These pizza chips are a fantastic way to satisfy your snack cravings without spending a lot of time in the kitchen. With just two simple ingredients, you can whip up a delightful treat that everyone will love. Plus, they’re customizable and can be enjoyed on their own or dipped in marinara sauce!

How to Make 2-Ingredient Pizza Chips

Ingredients:

  • Cheese
  • Pepperoni

Directions:

  1. Preheat the oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper to keep the cheese from sticking.
  3. Grate your cheese and put small mounds on the baking sheet, flattening them a bit.
  4. Top each mound with a slice of pepperoni.
  5. Bake for about 5-7 minutes until the edges are golden and crispy.
  6. Let them cool slightly, then serve with marinara sauce or enjoy them on their own.

How to Serve 2-Ingredient Pizza Chips

These pizza chips are great as a quick snack at any time. You can serve them right out of the oven with some marinara sauce for dipping. They’re also fantastic for parties or gatherings, so make a big batch and watch them disappear!

How to Store 2-Ingredient Pizza Chips

If you have leftovers, keep your pizza chips in an airtight container. They stay crispy for about a day or two. Just make sure to eat them quickly for the best taste!

Tips to Make 2-Ingredient Pizza Chips

  • Make sure to spread the cheese evenly for uniform cooking.
  • Experiment with different types of cheese like cheddar or mozzarella.
  • Feel free to add herbs or spices to the cheese for extra flavor!

Variation

If you want to mix things up, try adding diced vegetables like bell peppers or olives to your toppings. You can also swap out the pepperoni for other types of meat or even keep them vegetarian!

FAQs

1. Can I use pre-shredded cheese?
Yes, you can! Just make sure it’s a good melting cheese.

2. How can I make these chips healthier?
You can use low-fat cheese and add more veggies if you like!

3. Can I make them in an air fryer?
Absolutely! Just cook them at a lower temperature for a shorter time. Keep an eye on them to avoid burning.